Scott has made this birthday weekend absolutely fantastic!
Friday we went to Yoshi's for sushi and ate at a table where we got to sit on the ground, not criss/cross/applesauce but like you would at a regular table because the tables were set over holes in the ground. We had the love boat, a great combination of miso soup, some tempura, lots of sushi & sashimi, and mango icecream. I had a fantastic Skittles Martini that tasted just like Skittles! The bartender made his own Skittles infused vodka. I highly recommend it to anyone visiting in the future.
Saturday morning we had some friends over, Kira, the business manager at ICCI and her son and fiance. We had omelets and waffles and just had a good time talking and playing.
After the football game, Scott came home and we got ready for our
nice dinner out. We went to Grand Old House, one of the nicest restaurants in Grand Cayman. We had been there before and loved the outside seating with the waves, the fantastic food and the even better service. We got there around 7:15 and were seated under a gazebo outside since they were painting the patio. We could still hear the waves crashing and there was a nice breeze to cool things down. We watched a storm move north just to the west of us with wild lighting. After an incredible meal, we had cake. Scott had them bring it out 
singing Happy Birthday(with real piano accompaniment). The plate was beautifully decorated (see picture). The dinner ended around 9:15 and was a beautiful, leisurely meal.This morning we slept in, then headed to town to meet our 1:00 tour to Stingray City. We picked up a sheet (waterproof, of course!) that had pictures of fish found around Cayman along with two disposable underwater cameras before leaving Captain Marvin's where we checked in. The tour was very full, most likely because it has been raining for days and these people would have been trapped in their hotel rooms. We had a fairly diverse group of people with a family
from France, one from England, quite a few Texans, and some random other Americans. The first stop was a place located just off the regular Coral Gardens (the actual Coral Gardens didn't have great visibility because of all of the recent rain). At this stop there were a lot of Sergeant Majors, some beautiful coral formations, and lots of colorful fish. The second stop was right along the barrier reef. That was fantastic and my favorite part of the whole trip. We were able to snorkle right on top of the reef and Scott and I kept finding ourselves over parts of the reef where we were almost scraping our stomachs. We saw some very large parrotfish(one of my favorite fish because of all of its colors and its strange mouth), some black durgon, bluehead wrasse, grey snapper, Nassau grouper, glasseye snapper, cleaning goby, and lots of random fish that we haven't been able to identify yet. We got some pictures that we hope turn out great.After the barrier reef, we headed to the Sandbar. As we pulled up to the bar, the sting rays
started to gather around the boat. It was amazing being in the water as they glided around you. They have such soft skin as they rub all over you. There were some large rays (at least four feet) and then the smaller males. Scott fed one of the rays then tried to feed another but a fish snatched it out of his hand first. Since this was our rookie trip, we had to give a stingray a kiss and then got a couples massage from the ray. They were beautiful as they glided along the bottom of the ocean and we hope that the pictures we got capture that.We are both exhausted after a long fun weekend.
